La treccia 08072022

La treccia

Ideale per i primi piatti


Look for the nearest point of sale to you

La treccia

12-13 min


0,83 mm


42 mm

La treccia

Trafila ruvida, ideali in brodo, vegetale o di carne, minestrine e vellutate

Gluten free pasta

Average nutritional values ​​per 100g

Energia KJ 1495 Kcal 353
Grassi 1,5 g -
di cui Acidi grassi saturi 0,7 g -
Carboidrati 76,5 g -
di cui Zuccheri 0,3 g -
Fibre 2,5 g -
Proteine 7,0 -
Sale 0,03 g -

Ingredients: corn flour, rice flour, buckwheat flour (5%), emulsifier: E471.
May contain traces of lupin and soy.
Product specifically formulated for celiacs.

keep in a cool dry place

Preparation

Other products in the line Glutenfree

Armando's other ranges

Armando's other ranges

More